This course qualifies for 1 CE / 1 IPU and corresponds to the following Infection Prevention Unit (IPU) domain(s):
- Preventing/Controlling the Transmission of Infectious Agents
- Environment of Care
- Cleaning, Sterilization, Disinfection, Asepsis
At the end of this program, the learner shall be able to:
- Understand basic concepts regarding C. difficile transmission and control
- Appreciate areas of uncertainty or controversy in control of C. difficile
- Be aware of control measures that address asymptomatic carriers of C. difficile